Fermentools are a set of tools that we use to make ferments. It includes lids, glass weights, airlocks and more. This introduction to Fermentools will teach you how to use these tools, and we’ll share some really cool recipes too.
I wrote this post when I first started my fermenting journey. I decided it’s time for an update! I’ve used Fermentools and have been fermenting for years now.
Fermentools: An investment in your health & happiness!
Fermentools are easy to use. Add the contents to a clean Mason jar. Add glass weights if necessary.
Fermentools are easy to use. Add the contents to a clean Mason jar. Add glass weights if necessary.
Next place the red rubber gasket on the bottom of the lid. Place the lid on the jar, and screw on the ring.
Add the cream-colored gasket in the hold on top of the lid. Put your airlock together, and place it in the cream-colored gasket. Now, it’s ready to start fermenting!
You can also find Fermentools on Facebook. Go give them a like!
I would love to invite you to check out my more recent posts on my fermenting journey!
My first ferment: How to make your own fermented sauerkraut!
My second ferment: Pickled Carrots
Third ferment: How to Make Your Own Fermented Pickles
More Fermenting Posts
- Fermented Cherry Tomatoes
- Fermented Bell Peppers
- Fermented Garlic
- Tepache
- Pineapple Chutney
- How to Ferment Vegetables
- Homemade Kimchi Recipe
- Fermented Carrots with Garlic
I’d love To Know what you think!… Leave me a comment!
Share On Pinterest!
I have a guest blogger program. Would you be interested in putting this article up on my site? Take full credit, put in a link to your site. It’s a good way to add content and variety to my site, a good way to promote yours.
Thank you Ken. I have sent you an email!