It is called Moringa Oleifera. It is native to Africa and Asia. Most of this plant is edible. Including, I believe; the sap, seeds, roots, leaves, and flowers. It is high in vitamins and nutrients. Many people have classified it as a superfood. Moringa loves the sun and does not like the cold. It is drought hardy, and will grow even in sandy conditions. If you live in a hot climate, you may be able to grow Moringa. It can grow 20 feet in one season, and up to 35 feet.
What would you do with Moringa Seeds?
Plant them and then harvest the leaves. The leaves can be pruned and used in many different ways. You could harvest the leaves, dry and crush them to make a superfood powder. The powder has many vitamins and minerals, including Vitamin A, B, C, E, calcium, magnesium, phosphorus, potassium, copper, and iron! Using the powder is super easy! You can put it in your afternoon tea, smoothies, soups, or stews!
What other way could you use the seeds?
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